Peaches are joined by the aromas of white trillium flowers and apricot preserves spread across a warm buttermilk scone. A nice, frothy mousse and crisp acidity lift flavors of lemon, lime, salty Kalamata olives and fresh-grated ginger. Bottles of this 70-30 blend of Pinot Noir and Chardonnay are aged for a minimum of three years on their sides. Elegance personified.

Peaches are joined by the aromas of white trillium flowers and apricot preserves spread across a warm buttermilk scone. A nice, frothy mousse and crisp acidity lift flavors of lemon, lime, salty Kalamata olives and fresh-grated ginger. Bottles of this 70-30 blend of Pinot Noir and Chardonnay are aged for a minimum of three years on their sides. Elegance personified.

Peaches are joined by the aromas of white trillium flowers and apricot preserves spread across a warm buttermilk scone. A nice, frothy mousse and crisp acidity lift flavors of lemon, lime, salty Kalamata olives and fresh-grated ginger. Bottles of this 70-30 blend of Pinot Noir and Chardonnay are aged for a minimum of three years on their sides. Elegance personified.

Peaches are joined by the aromas of white trillium flowers and apricot preserves spread across a warm buttermilk scone. A nice, frothy mousse and crisp acidity lift flavors of lemon, lime, salty Kalamata olives and fresh-grated ginger. Bottles of this 70-30 blend of Pinot Noir and Chardonnay are aged for a minimum of three years on their sides. Elegance personified.